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Vegan, organic and sustainable: The impact of new consumer trends on meat and dairy procurement
Insight
Today’s more discerning consumer wants to know where their food comes from, how it was made, and the subsequent impact on the e…
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Three Lessons From Kraft Heinz's Procurement Mistakes
Insight
Kraft Heinz recently announced a $15bn impairment and dividend cut of more than 30%. It’s difficult to see how procurement can …
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KFC delivery partner change leaves customers wanting
Insight
Following KFC's delivery partner change from Bidvest to DHL, customers were left wanting as disrupted deliveries caused branch …
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Delivering sustainable savings at Grupo VIPS
Case study
Efficio helped Grupo VIPS to drive a Strategic Sourcing programme across its direct and indiect spend, achieving 10% annualised…
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Transforming procurement in a global food business
Case study
Rapid acquisition of multiple brands across multiple markets and geographies had created a deep mistrust of centralised initiat…